Ingredients

Pasta - 8 ounce
Pasta Roma Mix - 1 packet
Olive
Red Onion (sliced) - 1
Lettuce (sliced) - 1/2
Parsley
Green Chili (chopped) - 1
Salt
Milk - 1 1/4 cup
Butter - 1 tbsp
Italian Salad Dressing
Parmesan Cheese

Method

ook pasta, drain, and rinse under cold water. Mix milk with pasta roma mix (a blend of parmesan, tomato, and parsley) in a mixing bowl. Heat a skillet, add milk and butter. Cook until it comes to a boil. Add the cooked pasta and stir properly for couple of minutes.

Take a flat bowl. Mix lettuce with green chili, cheese, salad dressing, and black pepper and place  as the first layer. Now place the pasta at the center. Sprinkle with some cheese, parsley, onion slices, and olives.

Ingredients

Cucumber, peeled & grated - 100 gm
Plain Yogurt - 100 gm
Few Coriander leaves
Ginger, minced - 1/3 tsp.
Green chilies, minced - 2
Chopped Onion - 1 tbsp
Carrot, chopped - 1/2 cup
Roasted cumin powder - 1/2 tsp
Chili powder according to taste
Salt according to taste
Sugar - 1/2 tsp
Rock Salt - 1/3 ts

Method

Add salt to yogurt and beat with water until smooth. Add all ingredients and mix well. Garnish with coriander leaves. Keep in the refrigerator.